Horsted

Evenings at Horsted Place are made for indulgence. Our Horsted Dinner menu brings together refined dishes crafted from the finest seasonal produce, combining creativity with tradition. From delicate starters to hearty mains and decadent desserts, each plate is designed to surprise and delight. For something extra special, explore our signature sharing platters – perfect for a romantic evening or a celebration with friends.

Starters

Burrata, torched green onion, tomatoes, courgette chutney, rocket oil

Pulled ham hock, capers, parsley, piccalilli, pork puffs & caramelized apple

Scallops, Horsted house tomato chutney, black pudding & smoked bacon crumb

 

Mains

Seabass, roast beetroot puree, confit beetroot, crispy chicken skin

Buttered duck breast, confit leg, orange & ceps, roast & puree swede, sweet honey sauce

Oyster mushroom gratin, roasted butterbean purée, tempura beans, artichoke crisp (Vegan)

 

Sharing Platters

Prime 800gm roasted Côte de Boeuf with wild mushroom sauce, fries, tenderstem broccoli & salad

Seabass, cod, scallops, king prawns, lemon sole with chive velouté & charred lemon

 

Desserts

Chocolate mousse with cherries, honeycomb & gel

Treacle tart with clotted cream & orange

Caramelised banana, toasted brioche, burnt butter caramel, ice cream & sesame brittle

 

A discretionary 12% service charge will be added to your bill.